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Bacon Chive Butter

Bacon Chive Butter

Bacon Chive Butter

 

SERVINGS: 8 servings

INGREDIENTS


  • ½ (14-ounce) package HORMEL® BLACK LABEL® Double Smoked Bacon
  • 1 pound butter, softened
  • ¼ cup chopped green onions
  • ¼ teaspoon smoked paprika
  • ¼ teaspoon fresh ground pepper

DIRECTIONS


  1. Cook bacon according to package directions; cool and crumble.
  2. In medium bowl, stir together butter, bacon and remaining ingredients.
  3. Cover and refrigerate or freeze until ready to use.
 
 
 
 
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