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Jalapeño Bacon Wrapped Shrimp

Jalapeño Bacon Wrapped Shrimp

Jalapeño Bacon Wrapped Shrimp

 

SERVINGS: 6

INGREDIENTS


  • 1 (12-ounce) package HORMEL® BLACK LABEL® Premium Jalapeño Bacon, cut in half
  • 1 pound large shrimp, peeled and deveined
  • 2 tablespoons olive oil

DIRECTIONS


Heat oven to 425° F. Cook bacon in microwave covered with paper towels on HIGH 2 minutes.
Wrap each shrimp with 1/2- slice jalapeño bacon, securing with toothpick or skewer if needed. Bake 8 to 10 minutes or until shrimp and bacon are fully cooked.
 
 
 
 
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