Quality and Food Safety
Trusted products mean quality and safety are our first priority.
Responsible Employees
We are extremely proud of the great team of employees at Hormel who work together to help us produce great-tasting, quality products for you and your family.
We accomplish this by ensuring that training is a priority. Our employees undergo rigorous food safety and worker safety training, and we have been rewarded annually for our efforts by the American Meat Institute’s Safety Council Recognition Awards Program.
Our own comprehensive Safety Excellence Program includes 29 Hormel Foods plants and includes an evaluation of each facility based on pre-established safety goals.
Safe Food Preparation at Home
It is also a priority to educate our consumers on safe food preparation. Hormel.com includes information on the best ways to properly cook and prepare various food items. This ensures that the safe products we produce remain safe when you bring them home and serve them to your family.
Award-Winning Quality
We are proud to have been recognized with the Food Quality Award in 2006 from DuPont Qualicon. Presented by Food Quality Magazine, the award recognizes our outstanding achievements in food safety investments and our commitment to assuring quality products.