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HORMEL® BLACK LABEL® Cracked Black Pepper Thick Cut Bacon

Nutrition Facts

Nutrition Facts

servings per container

Serving size
2 Pan Fried Slices (24g)
Amount Per Serving
Calories 120
% Daily Value*
Total Fat 10g 13%
Saturated Fat 4g 20%
Trans Fat 0g
Polyunsaturated Fat
Cholesterol 25mg 8%
Sodium 450mg 20%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g added sugars 0%
Protein 8g
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
Vitamin D 0mcg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

RUBBED WITH QUALIFIER (SEE INGREDIENT STATEMENT)Bacon Rubbed with Black PepperCured With Water, Salt, Sugar, Dextrose, Sodium Erythorbate, Sodium Nitrite

Disclaimer

Promotions, product information and packaging are subject to change. Please refer to the packaging on store shelves for the most up-to-date information.

HORMEL® BLACK LABEL® Premium Cracked Black Pepper Bacon is perfect for savory appetizers, lunch, and dinner dishes. Rubbed with cracked black pepper for a flavorful experience, this bacon will give you an unforgettable zesty bite.

  • HORMEL® BLACK LABEL® Peppered Thick Cut Bacon begins with quality cuts of meat which are then combined with a proprietary brine of seasonings.
  • Natural Hardwood Smoke
  • Each serving has 120 calories, so make bacon the star ingredient in all your meals!
  • It’s easy to cook and easy to add to any recipe – from breakfast to burgers and sliders to dinner casseroles (and even desserts!).
  • Contains one 12 oz. package of HORMEL® BLACK LABEL® Peppered Thick Cut Bacon.

How to Prep

Oven for Raw Bacon
  1. Preheat oven to 400 degrees F.
  2. Separate slices and place on rack in shallow pan.
  3. Bake 15 to 20 minutes or to desired crispness.
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Stovetop for Raw Bacon
  1. Place bacon slices in skillet. Cook over medium-low heat, turning frequently, to desired crispness.
  2. Drain on paper towels.
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FAQs

Can HORMEL® BLACK LABEL® bacon be prepared in advanced?

Yes! Cook according to package directions and reheat as desired.

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How long can you keep HORMEL® BLACK LABEL® bacon in the refrigerator after it has been opened?

HORMEL® BLACK LABEL® bacon should be used within 5 days of opening.

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Can HORMEL® BLACK LABEL® bacon be frozen?

HORMEL® BLACK LABEL® bacon can be frozen. Make sure it is frozen by the expiration date.

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