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Real herbs. Real spices. Real flavor.​

HERB-OX® brand bouillon adds a burst of flavor to all kinds of dishes, like gravies, marinades, soups, stews, rice dishes, pasta dishes, and stir-fries.​


Serving Suggestion

Ham and Bean Soup

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How To Prep

Stovetop
  1. Heat 1 cup (8-oz) of water to a boil.
  2. Add bouillon to hot water and stir until dissolved.
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Microwave
  1. Heat 1 cup (8 oz) of water to a boil.
  2. Add bouillon to hot water and stir until dissolved.
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Cold Water Dissolve Bouillon

Dissolve 1 teaspoon into 1 cup water to make 1 cup broth. For best results, use tap water and stir thoroughly.

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A Cooking Staple

Granules are the easy way to bring savory flavor to your soups, pastas, marinades, rubs and more.


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Delicious Depth of Flavor

Bring a delicious depth of flavor to all your broths, soups and stews with HERB-OX® Bouillon Cubes.


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Pre-measured, Single Serve Makes Lunchtime a Snap!

Try pre-measured HERB-OX® Bouillon Packets for convenient broth and bouillon.


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Trusted for Over 100 Years

HERB-OX® brand bouillon has been a chef’s pantry staple for over 100 years.

Kitchens across the country have been using HERB-OX® products to add a dimension of savory flavor to any dish you can imagine. It tastes great in soup but the possibilities are endless! Here are some of our favorite ways to inspire, store, and enjoy HERB-OX® brand bouillon.

Savor the Flavor

Check our our recipes for flavorful & delicious meals.


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