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STAGG® VEGETARIAN GARDEN™ 4-Bean Chili

Nutrition Facts

Nutrition Facts

servings per container

Serving size
1 Cup (247g)
Amount Per Serving
Calories 200
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Polyunsaturated Fat
Cholesterol 5mg 2%
Sodium 990mg 43%
Total Carbohydrate 37g 13%
Dietary Fiber 8g 29%
Total Sugars 10g
Includes 2g added sugars 4%
Protein 8g
Calcium 100mg 8%
Iron 1.8mg 10%
Potassium 710mg 15%
Vitamin A 270mcg 30%
Vitamin C 0mg 0%
Vitamin D 0mcg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Water, Tomatoes in Juice (Contains Calcium Chloride [Firming], Citric Acid [To Acidify]), Pink Beans, Kidney Beans, Navy Beans, Seasoning (Chili Pepper, Dehydrated Carrots, Salt, Onion Powder, Sugar, Dehydrated Tomato, Spices, Dehydrated Green Bell Pepper, Garlic Powder, Rice Hull Concentrate, De Arbol Chili Pepper, Paprika), Black Beans, Corn, Tomato Paste, Contains 2% or less of Dehydrated Onions, Jalapeño Peppers, Green Anaheim Peppers, Cornstarch, Corn Flour, Garlic, Olive Oil

Disclaimer

Promotions, product information and packaging are subject to change. Please refer to the packaging on store shelves for the most up-to-date information.

STAGG® VEGETARIAN GARDEN™ 4-Bean Chili is packed with garden fresh tomatoes, crisp corn, and 4 types of plump beans. The signature blend of spices gives this vegetarian chili a spicy kick that’s sure to please. STAGG® Chili is a tasty addition to your pantry or kitchen cabinet, with an easy-to-open design that is ready to heat and serve. STAGG® Chili is the perfect party food for the tailgate party or a warm bowl of comfort during the winter. The perfect chili as a topping for hot dogs, sliders, or just in a bowl with crackers. STAGG® Chili…THE CHILI, CHILI LOVER’S LOVE!

How to Prep

Slowcooker

Place in slow cooker. Cook on high for 2 hours.

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Microwave
  1. Empty chili into microwave-safe bowl.
  2. Cover loosely.
  3. Heat on high (100% power) 2 to 3 minutes or until hot, stirring once. Stir before serving.
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Stovetop
  1. Empty chili into saucepan.
  2. Heat over medium heat 5 minutes or until hot, stirring frequently.
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FAQs

Why did the STAGG® chili can make a popping noise when opened?

The popping noise is the sound of pressure releasing from the can. This noise does not effect the product and it is completely safe to eat.

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Does STAGG® chili need to be refrigerated after opening?

Please refrigerate STAGG® chili after opening and eat within 3 days.

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Can tomatoes, spices or other ingredients be added to STAGG® chili?

Yes! Check out our recipe section for inspiration and ideas.

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Is STAGG® chili gluten free?

It depends on the variety. Check the label to see if the product is gluten free.

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Does water need to be added to STAGG® chili before heating?

STAGG® chili does not need water before heating.

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Is STAGG® chili fully cooked?

STAGG® chili is fully cooked.

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