7-Layer Taco Dip

INGREDIENTS

1 (8-ounce) package cream cheese, softened
½ cup milk
3 cups shredded Cheddar cheese, divided
1 (12-ounce) package HORMEL® Taco Meats Shredded Beef
1 cup shredded lettuce
½ cup sliced green onions
½ cup sliced ripe olives
½ cup chopped tomato
Crackers or chips, if desired

DIRECTIONS

1. In small bowl, blend together cream cheese, milk and 2 cups shredded cheese. Spread mixture onto large serving platter.
2. Heat taco meats per package directions and then spread over cheese layer. Continue to layer remaining ingredients (lettuce, remaining cheese, onions, olives and tomatoes). Serve with crackers or chips for dipping.