INGREDIENTS

• 2 (5-ounce) cans VALLEY FRESH®100% Natural Chicken Breast, well drained
• ⅓ cup finely chopped red and/or yellow bell pepper
• ¼ cup finely chopped red onion
• ¼ cup chopped roasted cashews
• ¼ cup plain Greek yogurt
• 3 tablespoons mayonnaise
• 1 tablespoon finely chopped fresh dill
• 1 teaspoon hot pepper sauce
• ½ teaspoon grated lemon peel
• Coarse salt and freshly ground pepper to taste