Skip to content
Print

Prep Time

Cook Time

Meal Type

Cook Method

Ingredients

 
2 slices marble rye bread, toasted
2 tablespoons Thousand Island salad dressing
1 slice Swiss cheese
2 slices HORMEL® SQUARE TABLE™ Turkey Breast and Gravy (from a 15-ounce package), warmed according to package instructions
2 tablespoons drained sauerkraut

Directions

  1. Spread one side of each bread slice with dressing. Layer cheese, turkey and sauerkraut.