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Uncured Pepperoni Zucchini Boats

Uncured Pepperoni Zucchini Boats

Uncured Pepperoni Zucchini Boats

 

SERVINGS: 6

PREP TIME: 10 Minutes

TOTAL TIME: 30 minutes

INGREDIENTS


3 small zucchini, cut in half lengthwise
2 teaspoons olive oil
½ cup pizza sauce
1 cup shredded mozzarella cheese
¼ cup finely shredded Parmesan cheese
½ cup HORMEL® NATURAL CHOICE® Uncured Pepperoni

DIRECTIONS


Heat oven to 400°F.  Line large rimmed baking sheet with parchment paper.
Hollow out zucchini to remove seeds. Brush with olive oil.
Place heaping tablespoon pizza sauce in each zucchini half.
Sprinkle with cheeses. Top each with HORMEL® NATURAL CHOICE® Uncured Pepperoni.
Bake 15 minutes, or until hot and bubbly.
 
 
 
 
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