WHAT CAN WE HELP YOU FIND?

Convenience Bacon

CONVENIENCE BACON

With HORMEL® BLACK LABEL® convenience bacon, great tasting bacon doesn’t get easier.


New no touch, no cleanup bacon

HORMEL® BLACK LABEL® OVEN READY™ Thick Cut Bacon with Oven Safe Tray
1 Peel film.
2 Remove tray from package.
3 Cook for approximately 20 minute or to desired crispness.
4 Allow tray with bacon grease to cool for 5-10 minutes before discarding into trash.

CONVENIENCE BACON VARIETIES

HORMEL® BLACK LABEL® Microwave Ready Bacon
HORMEL® BLACK LABEL® OVEN READY™ Thick Cut Bacon with Oven Safe Tray
HORMEL® BLACK LABEL® Fully Cooked Bacon
HORMEL® BLACK LABEL® Thick Cut Reserve Fully Cooked Bacon
HORMEL® Real Bacon Bits Jar
HORMEL® Real Bacon Pieces Jar
HORMEL® Real Crumbled Bacon Peppered Pouch
HORMEL® Real Bacon Bits Pouch
All Products

HOW TO PREP

Conventional Oven for OVEN READY™ Bacon
  1. Peel film.
  2. Remove tray from package.
  3. Preheat oven to 400°F
  4. Place the tray in the center of the middle rack.
  5. Cook for approximately 20 minute or to desired crispness.
  6. Using two hands, with oven mitts, CAREFULLY remove tray from oven. CAUTION! Tray will contain HOT bacon grease. KEEP COOKING TRAY LEVEL as you remove from oven.
  7. Let bacon stand on tray for 2 minutes. Remove bacon from tray, drain well, serve and enjoy!
  8. Allow tray with bacon grease to cool for 5-10 minutes before discarding into trash.

*Ovens will vary. Cooking times are approximate and may need to be adjusted based on previous cooking experiences with your appliances.

Direct Link
Convection Oven for OVEN READY™ Bacon
  1. Peel film.
  2. Remove tray from package.
  3. Preheat oven to 375°F
  4. Place the tray in the center of the middle rack.
  5. Cook for approximately 20 minute or to desired crispness.
  6. Using two hands, with oven mitts, CAREFULLY remove tray from oven. CAUTION! Tray will contain HOT bacon grease. KEEP COOKING TRAY LEVEL as you remove from oven.
  7. Let bacon stand on tray for 2 minutes. Remove bacon from tray, drain well, serve and enjoy!
  8. Allow tray with bacon grease to cool for 5-10 minutes before discarding into trash.

*Ovens will vary. Cooking times are approximate and may need to be adjusted based on previous cooking experiences with your appliances.

Direct Link
Air Fryer for Fully Cooked Bacon
  1. Place bacon slices in cold air fryer basket.
  2. Heat for 2 minutes at 350°F.
  3. Let bacon stand for 2 minutes.
  4. Appliances vary. Heating times given are approximate.
Direct Link
Oven for Fully Cooked Bacon
  1. Preheat oven to 375°F.
  2. Place bacon on baking pan.
  3. Heat for 4 minutes.
Direct Link
Microwave for Fully Cooked Bacon
  1. Remove from package and place desired number of slices in a single layer on a microwave-safe plate or paper towel (double thickness).
  2. Heat on high until warm and to desired crispness.
    1. 2 slices – 10 seconds.
    2. 4 slices – 15 seconds.
Direct Link
Stovetop for Fully Cooked Bacon
  1. Heat bacon for 1½ minutes on each side.
Direct Link
Microwave Ready Bacon
  1. Place unopened 4-slice bacon packet in microwave.
  2. Microwave on high (100% power)
    1. If Thawed: 2 to 2-1/2 minutes or until crisp.
    2. If Frozen: 3 to 3-1/2 minutes or until crisp.
    3. During cooking, the packet will balloon in order to self-vent.

Cooking Tips: Rotate packet if you experience uneven cooking.

Note: All microwaves will vary. Cooking times are based on microwaves with 850 watts of cooking power and equipped with a turntable. Allow more or less cooking time based on your microwave’s wattage and past cooking experiences.

Direct Link

No results found.

TRY THESE IDEAS AT HOME

No results found.

Load More

BRING HOME THE BACON

Explore our savory bacon varieties that never compromise on quality or taste.
RAW BACON
MORE SIZZLING OPTIONS