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Center Cut Bacon package
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HORMEL® BLACK LABEL® Bacon Center Cut

Nutrition Facts

Nutrition Facts

servings per container

Serving size
(19g)
Amount Per Serving
Calories 80
% Daily Value*
Total Fat 6g 8%
Saturated Fat 2.5g 13%
Trans Fat 0g
Polyunsaturated Fat
Cholesterol 25mg 8%
Sodium 370mg 16%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g added sugars 0%
Protein 7g
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
Vitamin D 0mcg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Cured With Water, Salt, Sugar, Dextrose, Sodium Erythorbate, Sodium Nitrite

Disclaimer

Promotions, product information and packaging are subject to change. Please refer to the packaging on store shelves for the most up-to-date information.

Cut from center of the pork belly, HORMEL® BLACK LABEL® Center Cut Bacon has 25% less fat than HORMEL® BLACK LABEL® Original Bacon. But it’s still has all the taste that is at the center of attention. Whether you crave bacon on a burger, want to try a few new bacon recipes, or need a wrap for that sweet slice of melon, you can’t go wrong with a bacon that delivers the taste you want while cutting back on what you don’t.

  • Slowly smoked for unbelievable flavor
  • 25% less fat than our regular bacon. Fat content has been reduced from 8g to 6g per serving
  • Smoked for a complex, savory flavor

How to Prep

Oven for Raw Bacon
  1. Preheat oven to 400 degrees F.
  2. Separate slices and place on rack in shallow pan.
  3. Bake 15 to 20 minutes or to desired crispness.
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Stovetop for Raw Bacon
  1. Place bacon slices in skillet. Cook over medium-low heat, turning frequently, to desired crispness.
  2. Drain on paper towels.
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FAQs

Can HORMEL® BLACK LABEL® bacon be prepared in advanced?

Yes! Cook according to package directions and reheat as desired.

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How long can you keep HORMEL® BLACK LABEL® bacon in the refrigerator after it has been opened?

HORMEL® BLACK LABEL® bacon should be used within 5 days of opening.

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Can HORMEL® BLACK LABEL® bacon be frozen?

HORMEL® BLACK LABEL® bacon can be frozen. Make sure it is frozen by the expiration date.

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