Looking for a unique and flavorful appetizer that is sure to impress? Look no further than these mouth-watering Wontons filled with creamy cheese, tender chicken breast, smoky bacon pieces, and tangy ranch dressing, topped with freshly chopped green onions.
Ingredients
| 1 | (12-ounce) package wonton wrappers (will use 20-28 for this recipe) |
| 8 | ounces cream cheese |
| 2 | (5-ounce) cans HORMEL® Premium Chicken breast |
| 1 | (2.4-ounce) bag HORMEL® Real Bacon Pieces |
| ½ | cup ranch dressing |
| Chopped green onions, for garnish |
Directions
Heat oven to 350° F.
Spray muffin tins with cooking spray. Place wonton wrappers in muffin tins. Bake 6 to 8 minutes or until wontons are light brown in color. Remove from oven and cool.
In bowl, mix together softened cream cheese, chicken, bacon and ranch dressing.
Fill wonton cups with filling. Bake 15 to 20 minutes or until filling is hot.
Sprinkle with chopped green onions for garnish and serve.