Experience the perfect blend of comfort and flavor with our Chili Stuffed Sweet Potatoes. Roasted to perfection, the medium sweet potatoes provide a delicious base for the hearty HORMEL® Plant-Based Chili, creating a plant-powered, savory sensation. Top it off with a sprinkle of shredded cheddar cheese, chopped green onions, and fresh cilantro for a mouthwatering combination that elevates the classic baked potato to a wholesome and satisfying delight.
Ingredients
| 4 | medium sweet potatoes, scrubbed |
| 1 | (15-ounce) can HORMEL® Plant-Based Chili , heated |
| Toppings: shredded cheddar cheese, chopped green onions, and chopped cilantro |
Directions
Pierce sweet potatoes with fork a few times; place on microwave-safe plate. Microwave on HIGH 5 to 8 minutes or until tender. Carefully remove from microwave.
Make cuts down center of each potato. Spoon chili evenly over potatoes. Top with desired toppings.