Sink your teeth into some delicious Pulled Pork Sliders with Slaw! This recipe features the convenience and flavor of HORMEL® BBQ Seasoned Pork Roast, paired with tangy barbeque sauce and creamy coleslaw. These sliders are perfect for parties, picnics, or anytime you’re craving a bite-sized taste of barbeque goodness.
Ingredients
| 1 | (32-ounce) package HORMEL® BBQ Seasoned Pork Roast |
| ½ | cup barbeque sauce |
| 24 | small slider buns, split and toasted |
| 2 | cups prepared creamy coleslaw |
Directions
Prepare pork as package directs. Remove pork from cooking liquid; discard cooking liquid. Using two forks, shred pork.
In large bowl, combine pork and sauce; stir to coat. Divide pork between bun halves; top with coleslaw. Replace bun halves.