Ingredients
| 1 | (12-count) package Hawaiian dinner rolls, not pulled apart |
| 1 | cup pizza sauce |
| 1 | (6-ounce) package HORMEL® NATURAL CHOICE® Uncured Pepperoni Sandwich Style |
| 2 | cups shredded mozzarella cheese |
| ¼ | fluid ounce melted butter |
| 1 | teaspoon garlic powder |
| ½ | teaspoon dried oregano |
| 2 | teaspoons dried parsley |
| 3 | tablespoons grated parmesan cheese |
| Fresh oregano leaves, if desired | |
| Additional pizza sauce, if desired |
Directions
Heat oven to 350°F. Lightly spray a 13×9 inch baking dish with non-stick cooking spray.
Slice sheet of rolls in half horizontally. Spread cut sides of rolls with pizza sauce. Place bottom half of rolls in prepared baking dish. Layer with pepperoni. Sprinkle with mozzarella.
Cover with bun tops.
In small bowl, combine melted butter, garlic powder, dried oregano and parsley. Brush tops of buns with butter mixture.
Cover with foil. Bake 20 minutes. Remove foil. Bake 5 minutes or until cheese is melted, sliders are warmed through and bun tops are toasted.
Garnish with fresh oregano, if desired. Serve with additional pizza sauce, if desired.