Discover a new twist on a classic with our Dill Pickle Pepperoni Mini Muffuletta Sandwiches, made with HORMEL® Dill Pickle Pepperoni. These mini sandwiches pack bold flavor with layers of zesty pepperoni, tangy olive salad, savory meats, and a medley of veggies, all nestled in a soft, bite-sized bun. Perfect for gatherings, lunchboxes, or a flavorful snack, these mini muffulettas are sure to delight your taste buds and impress your guests!
Ingredients
8 servings
| 4 | sesame seed hamburger buns |
| 1 | cup Italian olive salad |
| 4 | ounces thinly sliced capocollo |
| 4 | ounces thinly sliced provolone cheese |
| Thinly sliced red onion | |
| Roasted red bell peppers | |
| 1 | (5-ounce) package HORMEL® Dill Pickle Pepperoni |
Directions
- Top bottom half of buns with olive salad.
- Layer each with capocollo, provolone, red onion, roasted red peppers and pepperoni. Top with bun tops.
- Press together. Cut each sandwich in half or quarters. Skewer if desired.