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A pizza with a generous topping of pepperoni on a black serving tray, accompanied by a pizza cutter and a bottle of hot sauce.
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Classic Confetti Pepperoni Pizza

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Classic Confetti Pepperoni Pizza is a simple and satisfying dinner choice that’s ready in just 20 minutes. Featuring a golden crust topped with rich pizza sauce, gooey mozzarella, and crispy Confetti Pepperoni, this pizza is a perfect blend of flavors. Quick to prepare and full of taste, it’s an ideal option for a no-fuss, delicious meal.

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Ingredients

4 servings
 
8 ounces pizza dough, at room temperature
¼ cup pizza sauce
1½ cups shredded mozzarella cheese
1 cup HORMEL® Pepperoni Confetti

Directions

  1. Heat pizza stone in oven to 500°F.

  2. Roll or stretch dough to 12-inch round; transfer to pizza peel. Spread with sauce, sprinkle with cheese, and pepperoni.

  3. Bake 7 to 10 minutes or until crust is lightly browned and cheese is bubbly.

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