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There’s no need to make a homemade gravy for this Roast Beef Poutine recipe when you add HORMEL® SQUARE TABLE™ Sliced Roast Beef and Gravy. This classic comfort food is delicious and mouth-watering!

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Cook Time

Cook Method

Ingredients

 
4 cups frozen french-fried potatoes
1 (15-ounce) package HORMEL® SQUARE TABLE™ Sliced Roast Beef and Gravy
¼ teaspoon pepper
1 cup white cheddar cheese curds

Directions

  1. Prepare french-fried potatoes according to package directions.

  2. Meanwhile, warm roast beef and gravy according to package directions. Coarsely chop or shred beef slices. Stir in pepper. Place fries on a serving plate; top with beef mixture and cheese curds.

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