Ingredients
| ¼ | cup HOUSE OF TSANG® General Tso sauce |
| 2 | tablespoons marmalade |
| 2 | tablespoons butter, melted |
| 2 | teaspoons HOUSE OF TSANG® sesame oil |
| 1 | pound asparagus, trimmed |
| Salt and freshly ground pepper, to taste | |
| 1 | teaspoon toasted sesame seeds |
Directions
Prepare grill for medium. Grease grill.
In medium shallow dish, combine General Tso sauce, marmalade, butter and oil. Add asparagus and turn to coat. Cook on grill 5 minutes or until crisp and bright green.
Arrange on serving platter. Sprinkle with salt and pepper. Sprinkle with sesame seeds.